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Get to know Gary: A little bit of background on Royale’s new Commercial Director

At Royale, we’re of the opinion that you should always recognise great work. With that in mind, we’re running the risk of inflating the ego of one of our key team members, Gary Millard!

It’s been more than a few years since Gary first started working with our family, and he’s risen to a…

Replacing temperate control systems at Longacres

Chilled out: Repairing and replacing temperate control systems at Longacres

When we aren’t writing for our news section, we’re busy with cooling and heating solutions! In this instalment, we’re talking about a site-wide chiller installation recently completed for Longacres in Bagshot – the largest independent garden centre in the south of England.

Out…

The importance of refrigeration for UK pubs

Cold beer, happy customers: The importance of refrigeration for UK pubs

With over 39,000 establishments employing around 300,000 people, UK pubs are a cornerstone of our culture and social circles – if the beer’s cold, at least.

Crowds of people, a buzzing atmosphere with food and drink in abundance. In a real shocker of a plot twist, today we’re talking…

Buying done better: Three points on temperature control in a retail environment

Today we’re looking at the retail sector. It’s far from a secret that HVAC systems are important in maximising sales and customer satisfaction, but how, and why? It’s big business, after all; estimates on the commercial refrigeration equipment market alone show it to be worth nearly fifty…

Recycling with Royale: What we do to minimise the environmental impact of our work

Carbon footprints are on the minds of many business owners, and the proof is certainly in the pudding as far as HVAC companies and our work is concerned. With that in mind, we’re taking a moment to go over the ways in which Royale recycles and manages its waste during (after after) jobs and…

Air in there: How HVAC systems make office staff happier and more productive

Air quality: it matters. We spend around 90% of our time on average indoors, and the degree of comfort we enjoy in our workplaces is a serious deal indeed – people tire when hot, and studies show as much as a 4% drop on productivity per degree of increased temperature above average indoors.…

Enhanced Capital Allowance (ECA) Scheme for Business Air Conditioning & Refrigeration Systems

Ask any business or organisation: cash flow matters! Whether you’re retail or corporate, small or large, it’s always on the mind of decision-makers and owners.

Investing is, however, worthy; a study on the value of improving air quality in offices found the annual increase in…

Worth the Wight: Royale builds Isle of Wight’s first dry-ageing room

The world turns and Royale has helped make another bespoke project a reality. Today’s article takes us to the Isle of Wight, where Royale’s Gary Millard has managed quite a special request through to completion. Let’s see what the team’s been up to!

The first of its kind.…

Decades in the making: Royale’s roots and our path to the present

It’s been a long road to the present day for Royale! Since our inception in 1987 we’ve grown from a two-person operation to the thriving family we’re so proud of today.

Family matters.

It was 1987; a special year! Royale was born on a fateful, probably rainy day…

Fresh is in: How food retailers are adjusting to the modern customer

Today we wanted to take a closer look at the shift towards modern refrigeration in food retail. New refrigeration systems are better for the environment, and there’s more demand for them as we move towards healthier and fresher foods.

As consumers, we’re making the connection between…